{Megan, Sam, Nicea, Angie, Marti, me, Rachael, Kaitlyn}
Talk about December being a crazy month! Let's rewind to the week of Thanksgiving. My good friend Kaitlyn got tickets for the Wednesday (Nov. 25) showing of Good Things Utah! She invited a few of our other friends and we headed to the studio. They talked about fashions, Tai Pan, and my personal favorite, the cranberry pudding cake. After the show, we were goofing around taking pictures as if we were the cooks. Then the lady who demonstrated the cake asked if we wanted a slice. We glady took a sliver and it was delicious. I think I'm going to try making it sometime when I have the time. It was so good. After the show, we went to Costa Vida and Parson's Bakery for lunch. It was a great girl's day.
{Mixing the cranberry cake sauce}
{Kaitlyn and the cranberry pudding cake}
1 comment:
Ok I just have to say that cake sounds DIVINE. Ahh. And it seems super super easy to make! I love the sauce you put on top-- Butter, Sugar, H&H. hehe. Definitely something to take to a relief society party;)
Yummm.
Ps: I'm listening to your music in the background of my Ap History hw. Yuck. (the hw, not the music;)
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